Description
Asunta 5 ‘Paco’ Dragon Fruit Cutting (Edgar Valdivia Hybrid)
Product Summary: Premium, farm-fresh Asunta 5 ‘Paco’ dragon fruit cuttings sourced directly from our San Diego grow fields. Hybridized by the world-renowned Edgar Valdivia, this ultra-rare variety is a true masterpiece of fruit genetics. It is celebrated worldwide for its stunning purple-magenta flesh that delivers an elite, concentrated sweetness with distinct floral and berry undertones. A prized crown jewel addition for serious collectors and gourmet backyard orchards.
Quick Specifications
- Variety: Asunta 5 ‘Paco’ (Asunta V)
- Product Type: Live unrooted plant cutting
- Cutting Size: 8 to 12 inches (thick, mature wood selected from healthy, robust segments)
- Flesh Color: Vibrant, deep purple-magenta pulp
- Skin Color Trait: Unique “Stay-Green” skin; the exterior remains light green or slightly bronzed even when fully mature and ripe
- Flavor Profile: Incredibly rich, aromatic, and sweet; boasts complex notes of dark berries, table grapes, and delicate floral undertones
- Average Brix (Sweetness): 19 – 21+ (Ultra-high sugar content with beautifully balanced, low acidity)
- Growth Habit: Distinctly thick, heavily scalloped three-sided branches characteristic of its elite Valdivia hybrid lineage
- Pollination Status: Self-pollinating / Self-fertile (Reliably sets fruit naturally on its own, though manual cross-pollination can optimize fruit size)
Growing Requirements & Care Fit
- USDA Hardiness Zones: 9b – 11 (Thrives outdoors in Southern California microclimates; adapts perfectly to container growth and overwintering in colder states)
- Sun Exposure: Full sun to partial afternoon shade (Its high-end lineage highly benefits from filtered afternoon shading during intense, triple-digit inland summer heatwaves)
- Soil Preference: Fast-draining, highly porous cactus and succulent mix, heavily enriched with organic compost
- Watering: Low to moderate. Allow the soil profile to dry out completely between deep waterings to prevent root and stem rot.
- Trellising: Requires a sturdy, heavy-duty post or trellis framework to support the weight of its vigorous, climbing mature vines.
Planting & Rooting Instructions
- Callousing Check: Our cuttings are shipped pre-calloused and ready to plant immediately. If the cut end appears damp upon arrival, leave it in a cool, dry, shaded spot for 3 to 5 days to heal over completely.
- Potting Up: Plant the calloused end roughly 2 inches deep into a well-draining succulent soil mix. Secure the upright cutting to a small stake to prevent movement or tipping.
- Root Development Phase: Place the container in bright, indirect sunlight. Keep watering to an absolute minimum—only slightly misting the topsoil surface—until roots establish (typically 3 to 4 weeks) to guard against rot.
- Sun Transition: As soon as a strong root system develops and bright new green growth tips emerge, gradually transition the plant into full outdoor sunlight over 7 to 10 days.
Frequently Asked Questions
What does Asunta 5 ‘Paco’ dragon fruit taste like?
Asunta 5 ‘Paco’ features an elite, gourmet flavor profile. It delivers an intense, syrupy berry sweetness balanced by delicate floral notes and a dense, deeply flavorful purple pulp that consistently wins top marks among rare fruit collectors.
How do you know when Asunta 5 dragon fruit is ripe?
Unlike standard dragon fruits that turn bright pink or red when ripe, Asunta 5 ‘Paco’ possesses a unique stay-green skin. It is fully ripe and ready to harvest when the fruit yields slightly to a gentle squeeze and the green outer scales begin to slightly flare outward.
Is Asunta 5 ‘Paco’ dragon fruit self-fertile?
Yes. Asunta 5 ‘Paco’ is completely self-fertile and self-pollinating. The large, nocturnal flowers naturally set fruit on their own without requiring cross-pollination from a separate companion variety.



Reviews
There are no reviews yet.